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Monday, December 2, 2013

Easy Chicken and Biscuits



As a busy single mom of three kids, it can sometimes be challenging to come up with some variety in the meals that I prepare for my family. Can any of you relate?

With kids ranging in age from 6 to 16, it's not always easy to find recipes that everyone will enjoy.

With the help of The Wisest Kid in the Whole World™, Campbell’s makes it simple to find delicious meals that will please even the pickiest eaters. Just visit their recipe site for tons of meal inspiration!




For more than 144 years {that's a long time!} Campbell Soup Company has been making meals fun and delicious for our families.
If you're looking for yummy and quick meal ideas, just visit WisestKid.com for recipes your kids will be crazy about. 

Fun fact: Did you know that every can of Campbell's Chicken Noodle Soup has 32 feet of noodles?? That's a lot of slurping! 

Well, you know...if your kids are into that sort of thing ;) 


At this time of year we are naturally craving warm and satisfying meals like chicken and biscuits. 

Starting with Campbell's Cream of Chicken soup and adding a few simple ingredients, it's easy to create a hearty, flavorful meal that doesn't take a lot of time, and my whole family loves. I'd love to share my recipe with you!




Easy Chicken & Biscuits



Ingredients:

4 cups of cooked chicken, cut in pieces {homemade or pre-cooked from the grocery store}
2 cans of Campbell's Cream of Chicken Soup
1 can of milk
2 cups of frozen mixed vegetables, thawed {I used peas and carrots today, but use whatever variety your family likes!}
1 can of "jumbo" refrigerated biscuits 

Directions:

Preheat your oven to 350 degrees.

In a large bowl, whisk together 2 cans of Campbell's Cream of Chicken soup with 1 can of milk, until smooth.

Add the mixed vegetables and chicken and stir until well combined. 
Spread the mixture in a 9 x 12 baking pan. 

Place the 8 biscuits on top of the chicken mixture and bake for approximately 18-20 minutes or until the chicken mixture is bubbly and the biscuits are browned and baked through. 







It's as easy as that! I served the chicken and biscuits with a simple green salad, and we like to put a little butter on top of our biscuits. 

The little kids and the teenager love it. Mission accomplished!






On a chilly Fall or Winter evening-THIS is comfort food. Yum!


If you’re cooking dinner, Campbell gives you fresh ideas to please the tastes of your entire family. Look for new, kid-friendly recipes like Mini Chicken Pot Pies and fun new ways for your kids to enjoy tomato soup.

Whether you're looking for fresh twists on classic favorites or looking for totally new recipes, Campbellskitchen.com will give you inspiration just when you need it!



I hope you're having a yummy week, friends!

Jeanette


*This is a sponsored post, but all opinions are my own.


Sharing this week at over at

Tweak it Tuesday at Cozy Little House
Wow Us Wednesdays at Savvy Southern Style
Share Your Cup Thursday at Have a Daily Cup of Mrs. Olson 
Party Junk at Funky Junk Interiors  




4 comments:

  1. We love recipes like this, thank you so much for sharing Jeanette this looks AMAZING!! xo

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  2. Easy comfort food...my kids will love this! Thanks :)

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  3. I am SO hungry...it's 10pmCT...I am pinning this

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  4. Yes, I have made something similar and it is very easy and tasty! Thanks for sharing with SYC.
    hugs,
    Jann

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